Creamy mature Cheddar cheese and rich spicy chutney are a tantalising combination on there own. Blend it with one of our delicious pork pies, made with a rich mouthwatering pastry and your taste buds will be bursting with flavours.
Perfect with your ploughmans lunch washed down with a glass of your favourite ale.
All of our pies are feshly made to order in our bakery to ensure they arrive to you fresh and perfectly crisp and crumbly. Our pork is sourced locally from Nottinghamshire farms, most frequently from a farm just six miles from us, enabling us to provide the traceability and provenance the modern customer needs.
Sent to you fresh with a minimum of 5 days shelf life. Can be frozen at home but the pastry will not be as crisp as when fresh.
Store at 5°or below
Ingredients and allergen information:
Pastry (43%) fortified wheat flour (iron, thiamin, niacin, calcium carbonate), lard, rapeseed oil, water, baking powder [raising agent e450 (i), e500(ii), wheat flour, salt]. pork pie filling (30%) [pork shoulder (22%), lard, water, pork fat (9%), seasoning [fortified wheat flour (iron, thiamin, niacin, calcium carbonate), salt, white wheat flour, potato starch, spices], rapeseed oil, salt, baking powder (raising agents; disodium diphophate, sodium hydrogen ploughmans (11%) onion, carrot, sugar, water, spiced vinegar [malt vinegar (barley), malt extract (barley), spices, dark brown sugar, diced bramley apple (preservative; sodium metabisulphite (sulphites)], diced swede, tomato puree, acetic acid, thickener; modified maize starch, salt, yellow mustard flour, ground ginger, ground tumeric, chili powder. jelly (10%) [water, beef gelatine, dextrose, salt, stabiliser: carrageenan, flavour enhancer: potassium chloride), yeast extract, hydroloysed vegetable protein (contains soya), spices, thyme extract],
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