From: £6.00

Our sweet pork is balanced by cranberries which make an interesting addition to our range.

Baked to perfection using our own pastry, and filled with the finest locally reared pork, seasoned to perfection.

Delicious served with a slice of creamy blue cheese for supper.

Additional information

All of our pies are feshly made to order in our bakery to ensure they arrive to you fresh and perfectly crisp and crumbly. Our pork is sourced locally from Nottinghamshire farms, most frequently from a farm just six miles from us, enabling us to provide the traceability and provenance the modern customer needs.

Sent to you fresh with a minimum of 5 days shelf life.  Can be frozen at home but the pastry will not be as crisp as when fresh.

Store at 5°or below

Ingredients and allergy information:

Pastry (40%) fortified wheat flour (iron, thiamin, niacin, calcium carbonate), lard, rapeseed oil, water, baking powder [raising agent e450 (i), e500(ii), wheat flour, salt]. pork pie filling (30%) [pork shoulder (22%), lard, water, pork fat (9%), seasoning [fortified wheat flour (iron, thiamin, niacin, calcium carbonate), salt, white wheat flour, potato starch, spices], rapeseed oil, salt, baking powder (raising agents; disodium diphophate, sodium hydrogen carbonate, wheat flour, salt), cranberry sauce (sugar syrup, cranberries (17% ), water, gelling agent;,pectin, acidity regulator; citric acid, sodium citrates,  calcium citrates, preservative; potassium sorbate,  jelly (13%) [water, beef gelatine, dextrose, salt, stabiliser: carrageenan, flavour enhancer: potassium chloride), yeast extract, hydroloysed vegetable protein (contains soya), spices, thyme extract].