Chicken Liver Pâté with Brandy

Chicken Liver Pâté with Brandy

In stock
Delivery period: From 2 working days

from £5.50
Price incl. VAT, plus delivery

Possible delivery method: Free Delivery over £100

Chicken Liver Pâté with Brandy

From: £5.00

Our most popular pâté, still blended to our original recipe of 40 years. Our version of this perennial favourite is full flavoured, smooth and well seasoned with thyme, garlic and brandy. Delicious served with crusty bread for a light lunch or starter with a lightly dressed salad.


Additional information

The shelf life of the pâté is fourteen days, five days when opened.

If you want to keep for longer, we suggest you freeze on arrival for up to 3 months.

Ingredients and Allergen Information.
Allergens are marked in BOLD
Chicken Liver Pate:- Chicken Liver (65%), Butter (30%): (Milk), Brandy: (3%), Ghee: (Clarified Butterfat’s) Milk, Thyme, Dried Onion, Garlic, Salt, Pepper. Garnish Fresh Bay Leaves, Rosemary and Green Peppercorns

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Browse this category: Pates & Terrines