A Jolly Fine Gluten Free Stuffing, By Gordon Rhodes, Apple and Apricot Flavour.
A fruity little number packed with apple and apricot pieces dappled with fragrant bay leaf.
Roll it into stuffing balls, use as a topper or as a coater for meat, poulty or fish dishes and start creating delicious family meals.
Ingredients and allergen information: Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Dextrose), Dried Apricot (Sulphite) (12%), Dried Apple (Sulphite) (10%), Sugar, Rice Flour, Salt, Bay Leaves, Yeast Extract, White Pepper.
- of which saturates0.3g
- of which sugars3.4g
Net Weight 125g