Gold Winner at the Great Taste Awards. A wonderfully subtle smoked ham lightly smoked and gently steamed. The smoking process adds a fantastic flavour that will appeal to everyone.
We smoke a number of meats to our own unique recipe that provides a wonderfully delicate smokiness while maintaining a succulent and tender texture.
Available as a whole, half or mini ham.
Whole hams weigh at least 4.50 kg. Serving approx 65-70 generous slices.
Half hams weigh at least 2.30 kg. Serving approx 30-35 generous slices.
After many requests for a smaller version of our hams, we created our Mini Ham. Perfect for smaller gatherings and boneless for easy carving. Exactly the same as our other Hams, cut from the cured leg. With a minimum weight of 1.4kg, It will feed 10-15 people generously.
Each Ham has a ‘Use By’ date of up to 3 weeks. You can expect our hams to last that long in the fridge with their vacuum pouch intact. Store at 5°or below
Ingredients and allergen information:
Pork, Water, Salt, Curing Salts (Sodium Triphosphate E451, Sodium Ascorbate E301, Citric Acid E330, Sodium Nitrite E250), Demerara Sugar, Smoke Flavour ,Stout (Barley Gluten)
115 grams of raw pork used to make 100grams of cooked ham
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