Duck Liver Terrine with Vine Fruits

Duck Liver Terrine with Vine Fruits

In stock
Delivery period: From 2 working days

from £5.75
Price incl. VAT, plus delivery

Possible delivery method: Free Delivery over £100

Duck Liver Terrine With Vine Fruits

From: £5.50

This pâté has won gold medals for its smooth and rounded taste helped by the addition of currants and sultanas. Succulent and satisfying spread on crusty bread.


Our pâté is freshly made by hand in small batches, vacuum packed in attractive earthenware-look dishes before being despatched to your door.

Additional information

Store at 5°or below

The shelf life of the pâté is fourteen days, five days when opened.

If you want to keep for longer, we suggest you freeze on arrival for up to 3 months.

Ingredient and Allergen Information

Allergens marked in bold

Farm Assured Duck Liver (29%), Farm Assured Gammon  [Pork, Water, Salt, Preservatives; Sodium Nitrate (E250), Potassium Nitrate (E252)] Cream  (Milk), Egg, Brandy, Red Wine (Sulphites), Vine Fruits(5%) (Currants, Sultanas), Salt , Black Pepper, [Port (Sulphites), Water, Beef  Gelatine],  Garnish Port Jelly (Orange, Chives, Carrots, Sage, Currants)

Nutritional information
Energy 1448kJ
Energy 350kcal
Fat 32.7g
Of which saturates 9.5g
Carbohydrate 1.1g
Of which sugars 0.4g
Protein 12.6g
Salt 2.0g

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Browse this category: Pates & Terrines