The combination of honey and mustard has always been popular, we use whole grain mustard in our honey and mustard sausages, so rather than hot, they are slightly sweet.  An all-round favourite for sandwiches and barbecues.

Storage information and cooking guidelines:

Store refrigerated at 5°or below. Also suitable for home freezing, please freeze on the day of delivery and defrost thoroughly before cooking. Cook thoroughly until the juices run clear and no pink remains.

Ingredients and  allergen information: 

Pork RT (73%), Seasoning [Rusk, Salt, Mustard , Dextrose, Wheat Flour, Preservative, Stabiliser (E407), Honey Powder, Flavouring, Spice Extracts, Antioxidant, Sodium Citrate], Honey , Water, Sausage Skin [Protein (Bovine Collagen), Cellulose (Food Grade) (E460ii), Vegetable Glycerine (E422), Water, Vegetable Oil, Sodium Carboxymethyl Cellulose (E466)]

For allergens, including cereals containing gluten, see in bold.